Griddled bun, hashbrown, smoked ham, sugar glazed bacon, fried egg, parmesan, and tomato, with our spicy mustard aioli.
Sourdough, smoked ham, muenster cheese, spinach, tomato, lemon thyme aioli, griddled, and topped with a spicy tomato broth, served with a fried egg on top
Griddled white or bread with your choice of sugar glazed bacon or smoked ham, scrambled eggs, topped with medium cheddar cheese
3 Scrambled eggs, sugar glazed bacon, hash brown, toast
Tomato soup garnished with cream and parsley
Peach Tea, Honey Green Tea, Half Tea and Half Lemonade
Coke, Diet Coke, Sprite, Fanta Orange, Lemonade, Dr. Pepper
Power C, XXX, Revive, Essential
Served with your choice of coleslaw: classic, jalapeno-pineapple, or mango habanero
Citrus garlic marinated pork, spanish ham,, swiss, and dill pickles on a baguette with yellow mustard
Slow smoked beef tri tip with our horseradish garlic aioli and a side of au jus
Served on a bed of lettuce and tomato
Chefs Choice of seasonal grilled veggies
All sandwiches include mayo, mustard, lettuce, tomato, pickle, and your choice of cheese or deli meat.
Meat Option: Roast beef, turkey, ham, salami, pastrami.
Cheese Option: Swiss, pepper jack, cheddar, american, provolone
Mac and Cheese, macaroni salad, bbq beans, coleslaw, potato salad, baked zucchini
Add 1 side and 1 large drink for 3.50
Romaine hearts served with our housemade garlic croutons with crumbles of thin sliced parmesan and dried cranberries then dressed with our house caesar.
Add Chicken: $4/ Add Grilled Salmon: $4/ Add Tri-Tip: $5/ Add Grilled Shrimp: $6
Bbq shrimp served on top of iceberg lettuce topped with crumbles of bacon, marinated and grilled roma tomatoes, bleu cheese crumbles dressed with our house louie dressing.
Crisp salad topped with mango, strawberries, almonds, grape tomatoes, goat cheese crumbles, dressed with our passion fruit and poppy vinaigrette.
Add chicken: $4/ add salmon: $4/ add tri tip: $5/ add shrimp: $6
Grilled salmon over baby spinach arugula mix with dried fruit, cucumber, grape tomato, bleu cheese crumble dressed with rosewater lemon vinaigrette.